![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUIQm68nYaLXyz1-M1ibPT3xD5i6-D_3kFvg_BgiuUYYFmZnbxpVi5jAzTOubj_VCcT_ybFf3C7QEnXBVgmBZwL_R07itS8D-cj33gInDVXyPKGYFlW0LDufp7Vq7VN0nKIBE0_9D83x1e/s640/Photo+27-8-16%252C+14+09+42.jpg)
Shirokiya is one of my favourite fuss-free restaurants in Singapore - simple yet delicious.
It's my 5th time here (or at least) and I've always opted for the chicken cutlet with scrambled egg.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgw9ciBLh-7DIYYiXXOzxE5VrdJ9ZLQ57bUUZ8I_zqsy6Cv5eLGF-CZnpw6TRjeSXfyXeceERQmnkGIEHos-EjW0zOl6hjZhJcDRn2yzwiS87yTd4C2QdFCSQTdvfVM80kRIXv9DutDazDu/s640/Photo+27-8-16%252C+14+09+34.jpg)
The tender yet crispy chicken cutlet paired with the fluffy scrambled egg never ceases to amaze me.
The rich soy sauce adds depth, yet not overpowering their natural flavours, bringing out the best of the oyako (lit. parent-and-child) combo.
Even the rice that came with it was fragrant. I could consume the sweet white pearls on their own.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihJGo6eNQbOd02CNl0OLx1iEC8m3De0kuipO8zjZzqRB54UCgZC5zhePsEk2n9JCFMQWmJhp6N-phvpnM4As_j1vD8Qak7tcJ2hsIrSebaAANbfSIhY8lFpfkPHNHu3mu10QP8BEtnOw03/s640/Photo+27-8-16%252C+14+10+08.jpg)
Although the set consisted of a bowl of rice, miso soup and salad, I was feeling a bit peckish that day and decided to order some takoyakis.
Not the best in town, I can say, but it's decent enough to be served at a restaurant.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjM3SdO2j88kHFrQtQftAUVIFhxNIbbrZpJLHZshPS0SGRJBROyqNHnDU3fl82eAlpQ7vFxIlkVM1U4vH-jA-5ZRekSJEcz0Wd1pmk0lgkpBxePdHNP7wk5IOvj7EUQwXaAznjWjTeLE7gg/s640/Photo+27-8-16%252C+13+59+46.jpg)
Shirokiya at CHIJMES has a happy hour every day except Friday from 12pm to 6pm.
The frozen beer goes for 6 bucks per glass, and there are different flavours like tomato, mango, orange, ginger ale and even calpis.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgEHBIWeEqe_IQVeT5f9UDIG4PwkEVnJi-OiU1J7os6pzXT5NoBqTu7MaQByCNGox56UssKQKZyHG3CvuGWA6bqICUCzRfak9pYwZhQAfb9B68DDg14uYhm9QqAisjlRxaX8j4MIo2Mchex/s640/Photo+27-8-16%252C+14+00+00.jpg)
Strawberry beer? Nah, it's just rose-tinted.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj9yca_323p-omT7IspMkdwZi0JHXd8-wgeCXGMwKyrdJF1SnudJlOd5pSlJzMgvFqJ0OLCiUhdefRHADPvGU25vEdx-izfFksEL-jcYkt0UPOIuNeWOg6EsM0A812STfIkE1Tn6QId0Yyn/s640/Photo+27-8-16%252C+14+02+56.jpg)
I really like the sleek black design of the restaurant, it makes it feel much more spacious than it really is.
Will definitely return again.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8j2f2VsMPnn7_PI66kyvvP4_corPeADkrCCetELUxcKq18K-_Z-a_hWYEPbnEgGqRkFGWVK8RtEcYexRw4YEx13RwFz1GBGbX49bRP68tklf0AuLkoxc4S2Hc53E7HdGkVE8Npq6o1ytp/s640/Photo+27-8-16%252C+14+48+10.jpg)
#01-05/06 CHIJMES, 30 Victoria St, Singapore 187996
Closest Station: City Hall
12pm-11pm (Sun-Thu/Public Holidays)
12pm-1am (Fri/Sat/PH Eve)